Root Camp is a hands-on cookery course that offers 15-21 year olds a real knowledge of food - its sourcing, preparation and enjoyment.
Students leave Root Camp making more thoughtful decisions about how they feed themselves and others: they leave better equipped for independent life.
Approved Duke of Edinburgh activity provider
Will, 18, from Oxfordshire could "just about fry an egg" before he went to Root Camp. Now he feels confident enough to cook Christmas dinner for 20 friends.
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Root Camp group at fforest, Wales




